No wedding is complete without the elaborate and festive feast. Thus, it requires careful and meticulous planning. Designing the entire menu is an art and good food is still one of the most important ingredients of the Indian Wedding!
You can have the choicest of exotic cuisines, drinks and desserts from all parts of India. It can range from Goanese to Bengali, Chinese to Continental, Mughlai to South Indian. Chaat from Delhi, Kebabs from Lucknow, Exotic sweets from Kanpur and Kolkatta, Dal-Bati from Rajasthan, Paan from Varanasi can all be sourced at any point of time.
We make this task easy and comfortable by:
Deciding on the caterer and negotiating with him.
Drawing up the menu plan and tasting the dishes.
Inspecting the cutlery, furniture, linen, and hygiene.
Arranging for specialties from all over India.
Arranging for home cooked meals for family members and in-house guests.
Flair Bartenders, thematic cocktail/mocktail Bar, Cocktail Menus.